Believe it or not, beetroot goes perfectly with chocolate. The beetroot adds a pleasant undertone to the cake that can only be described as earthy, and it also makes the cake more moist and rich.
Read MoreWhen I was at home in NSW recently, my mum served up some of her homemade pickled beetroot, featuring beetroot grown in her garden. It was so delicious, sweet and sour and so moreish, I knew I had to try it.
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