Try this grain-free banana bread and enjoy a gluten-free sweet treat without the added sugar or dairy.
Read MoreNo butter, no oil and very low in added-sugar, this Pumpkin Brownie will keep those chocolate cravings satisfied!
Read MoreMuffins made from beans? Really? Yes, really. I promise you’ll be pleasantly surprised!
Read MoreThe green and pink of the rhubarb adds a prettiness to the top of the cake and the tartness is perfectly complemented by the stewed apple.
Read MoreBelieve it or not, beetroot goes perfectly with chocolate. The beetroot adds a pleasant undertone to the cake that can only be described as earthy, and it also makes the cake more moist and rich.
Read MoreOld English Matrimonial, Louise Cake, Sawdust...call it what you like, but there's no doubting how lovely the combination of the biscuit base, the jammy layer and the chewy coconut crust can be.
Read MoreThe good news is, this Banana Bread is deliciously delightful and has barely any bad stuff in it. You're welcome.
Read MoreLow in sugar, this Banana Bread is deliciously tasty, light and perfect enjoyed fresh out of the oven with a little butter - or on its own!
Read MoreI have been thinking lately about the fact that I always seem to be dieting, which just makes me feel depressed and deprived.. and suddenly I realised that I should probably just focus on eating healthy instead of counting calories. I've been needing some sort of healthy snack to get me through the afternoons.
Read MoreThis slice is perfect as a lunch box snack or an after-school treat.
Read MoreWhenever I tell my friends about this cake, they cringe when I say olive oil, as it's not something that many Australians would consider putting in a sweet. I think they are imagining the cake to be heavy and savoury. But it's quite the contrary and every time I make it I win more people over!
Read MoreThis is a great alternative to some of the sugary muesli bars and processed cakes that sometimes find their way into kids' lunch boxes.
Read MoreAs I am writing this, the cake is still in the oven and the lovely heady scent of oranges and cloves is wafting through my house, it smells like Christmas!
Read MoreThere's not much to say really, except that these are the first low sugar muffins I've ever made that I actually found edible! The cinnamon gives them a really well-rounded flavour and brings out the sweetness in the berries.
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